Do You Have A Safety Project We Can Help With?
Food Safety Services
Food Safety Training
eLearning
Level 1 & 2 and HACCP+ Allergan Modules
Guidance & Standards by: Food Safety Authority of Ireland
Food Safety
Level 3 - Managers in food operations+ HACCP Modules
Guidance & Standards by: Food Safety Authority of Ireland
Food Safety
Level 1 - Induction Skills= HACCP Modules
Guidance & Standards by: Food Safety Authority of Ireland
COVID19
Infection Prevention and ControlCleaning, disinfection, sterilization
NSAI & FSAI Food Hygiene Standards
Food Safety
Level 2 - Additional Skills+ HACCP Modules
Guidance & Standards by: Food Safety Authority of Ireland
RSA Course
Responsible Serving of AlcoholLatest legislation & advice
Recommended for staff working on a licensed premises
Bundle Food Services & Training Together
Convenient for our customers – Value you can’t get elsewhere – Call 016363112
Why choose the Safety Squad?
The Safety Squad build solid partnerships with our clients. We inspire people and raise compliance in all areas of food safety and hygiene
- Ensuring that HACCP systems, processes and procedures meet the highest standards.
- We are passionate about protecting your consumers
- Provide clear and evidence-based advice to promote food safety
- Encouraging staff engagement & growth
- Our trainers support multicultural work environments
Our Squad will help you with..
Many foodborne illnesses are preventable by improving hygiene measures when handling and preparing food
Pre-requisite programs (PRP)
Food safety auditing service
Food traceability system
Designing Food Safety Management Systems
HACCP Standard operating procedures, plans & manuals
Regulatory compliance to ISO FSM standards
Updating documentation & record keeping
Menu writing (allergenic ingredients)
Managing the Responsible Service of Alcohol
HACCP & food safety training nationwide
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